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Port Dundas 20 year 2011 Release

91 1 reviews
A bottle of Port Dundas 20 year 2011 Release A photo of the frontal side of a bottle of Port Dundas 20 year 2011 Release A photo of the back side of a bottle of Port Dundas 20 year 2011 Release
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70 cl / 57.4%

Scotland Single Malt Whisky

0 persons recommended this dram. Recommend it.

The first ever Diageo Special Release of Grain whisky! From the 2011 releases, this Port Dundas really got people talking. Aged for three years in refill casks, it was then split up into equal parts and aged in either American oak Bodega casks, new charred European oak casks, or first fill American oak Bourbon barrels! The result is delicious!

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Reviews and ratings (See more reviews of Port Dundas)

  • By on
    “Very good grain whisky but for that price you can get real jewels.”
    This dram has a mahogany-like color.

    Nose (91): strong. corn, honey, toffee, vanilla, spices, cinnamon, wood.

    Taste (91): powerful, oily, creamy. corn, honey, floral, citrus, wood, pepper, cardamon. Slightly perfumed. It reminds me of rye whiskeys.

    Finish (90): longer than average. corn, flowers, spices.

    91

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