Monin Tarte Citron (Lemon Pie) Syrup

70 cl / 0%

France Single Malt Whisky

0 persons recommended this dram. Recommend it.

Let Monin take you on vacation to the world of indulgent treats? Enjoy a marvellous dessert drink made with our new Monin Lemon Pie syrup. Just like a true lemon pie in a bottle, Monin Lemon Pie is a mouth filling mix of sweet and sour, yet convenient and ready to pour. You will immediately feel the urge to try this ultimate product that delights the taste buds with a crisp lemon fl avour and a succulent sugar crust pastry taste, in your frozen drinks, granitas, frosts, or blend it with white spirits, and dairy mixes. Monin syrups do not include any fat or cholesterol. For best results keep refrigerated and use within 4 weeks. Lemon Pie Milkshake 5 cl Monin Tarte Citron syrup 6 cl milk Pour ingredients in a blender, cover with ice and blend until smooth. Pour in a tall glass, add a lime wheel. Dessert Lemon Martini 3 cl Monin Tarte Citron syrup 2 cl fresh cream 3 cl vodka Pour all ingredients in a shaker. Shake well, and pour in a Martini glass. Add crushed pie. Tarte citron Whipped Cream 4 cl Monin Tarte Citron syrup 10 cl fresh cream Mix until it thickens. Serve with lemon pie on the rim. Key West Rita 3 cl Monin Tarte Citron syrup 0,5 cl Monin Coco syrup 1 cl Monin Melon syrup 3 cl orange juice 3 cl tequila Dash of grenadine Pour ingredients in a blender, cover with ice, blend until smooth. Pour in a tall glass. Add a dash of grenadine Mozart pie 3 cl Monin Tarte Citron syrup 1,5 cl Monin White Chocolate liquor 2 cl lemon vodka 1,5 cl milk Pour ingredients in a blender, cover with ice, blend until smooth Pour in a martini glass. Drizzle glass with chocolate. Lemon Pie Punch 6 cl Monin Tarte Citron syrup 2,5 cl light rum 1,5 cl dark rum 1 table spoon of vanilla ice cream Pour ingredients in a blender, cover with ice and blend until smooth Pour in a margarita glass. Lime wheel on the rim. Dolce pie 4 cl Monin Tarte Citron syrup 2 cl Martini Bianco 3 cl lemon vodka 1 lemon wheel Pour all ingredients in a blender, cover with ice. Blend until smooth. Pour in a martini glass.